The story of
Montelium Estate
Montejo de la Vega de la Serrezuela is located within the Appellation of Origin “Ribera del Duero”. It is a privileged area on the banks of the Riaza River and the slopes of the municipality. The climate and characteristics of the terrain result in an extremely good quality in the harvest of its wines.
For decades, our dedicated viticultor has been passionately crafting and cultivating vineyards renowned for their excellence. With an unwavering commitment to quality and sustainability, we have meticulously nurtured each vine, ensuring the grapes reach their fullest potential.
The vineyards have a rich history, rooted in tradition and innovation. Through generations of expertise, the art of grape cultivation has been perfected, harnessing the unique terroir of our region to produce exceptional wines.
Our viticultor takes pride in supplying grapes to some of the world’s most prestigious ultra-luxury wineries. Our grapes are sought after for their unparalleled quality and distinctive characteristics, which contribute to the creation of exquisite wines.
At the heart of our philosophy lies a deep respect for the land and a desire to preserve its natural beauty for future generations. Through careful stewardship, we strive to ensure the longevity of our vineyards and the continued excellence of our wines.
Experience the legacy of our vineyards and taste the dedication in every bottle of wine crafted from our grapes.
- Acreage
- 3 acres
- Soil type
- Clay and stones
- Planted
- Tempranillo
- Altitude
- 900 metres
Soil
Nature and the passing of time have created soils with exceptional characteristics. Our vineyard has:
1. Clay soil: retains the water and nutrients that the vineyard needs. By retaining them, the ripening of the grapes is slower.
2. Stony soil: stones collaborate with drainage and accumulate heat during the day to expel it at night. Stony soils reduce the production capacity of the vineyard and bring maturity and sweetness.
Climate
The region benefits from a Mediterranean climate, with a continental influence and an extreme nature; it boasts dry summers, long and harsh winters, low rainfall (<400 mm/year average) and a large difference in temperatures throughout the year (from -20° to 42°). This results in grapes of an extraordinary quality – small in size, with thick skins that have benefitted from an optimal slow and late ripening period.
Grapes
Also known in the region as Tinta del País or Tinto Fino, the Tempranillo grape is our only variety and gives the red wines of Ribera del Duero their characteristic colour, aroma and body. Intense cold spells delay the budding of the vines. The dramatic changes in temperature between day and night at the end of the summer create a perfect balance in the fruit during ripening. In autumn, grapes of a magnificent quality are harvested.
Appearance
Clear, with at least medium colour intensity and shades ranging from garnet red to purple red. Absence of carbon dioxide.
Nose
Aromas of fresh and/or stewed red and/or black fruits, together with aromas from oak ageing, at least at a medium intensity.
Palate
Balanced, with sufficient acid freshness, medium to full body and medium to long finish. Medium to low tannins.
Montelium Estate
The Location
Belonging to the province of Segovia, this picturesque medieval village is located in the province of Segovia, just one hour away from the bustling city of Madrid. It is one of the four villages approved by Ribera del Duero in Segovia.
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Estate drone footage
The estate
Montejo de la Vega de la Serrezuela
After its occupation by Abd al-Rahmán III in 939, the Earl Sancho García arrived at this town in the year 1011, when its name was Montelionem, repopulated in the 11th century with people from Burgos, Haza and Torregalindo. Already in the 12th century, in the year 1123, it appears under the name of Monteio, adding “de la Vega de la Serrezuela” because it is next to the Riaza river and the mountain range Sierra de Pradales. Montejo became the capital of the Community of Villa y Tierra that bears its name.
With nearly 100 inhabitants, its altitude above sea level reaches 870 m and in its municipal area are the Riaza River Gorges, declared a Natural Park, and the ruins of the Monastery of El Casuar, included in the Red List of endangered heritage.
The estate
The Ribera del Duero
Ribera del Duero is home to the most exclusive red wines in Spain coveted by collectors the world over. Ribera del Duero is located in the north of the country, about two hours north of Madrid, in the center of Castilla y León, Spain’s largest region. Ribera del Duero runs from the east of Aranda del Duero westward to Valladolid. Its name translates as riverbanks of the Duero. In fact, the region’s vineyards flank the Duero River to the north and south, stretching up to the limestone cliffs where the valley intersects with the Meseta Central, a plateau that rises between 700 and 1,000 meters above sea level and varies in width and depth throughout the valley. Top producers like Dominio de Pingus, Aalto, Pérez Pascuas or Alión have joined revered names like Vega Sicilia or Pesquera and ensured Ribera del Duero’s place in the lists of wine-lovers all over the world.
The estate
Tasting & Tours
We extend a warm invitation to wine enthusiasts and seekers of exquisite experiences to join us amidst the rolling hills and sun-kissed vines of our vineyards. At Bodegas Montelium, we believe in the magic of connection—between the earth, the grape, and the enthusiast. Immerse yourself in the artistry of winemaking as we open the gates to an exclusive experience, where each step among the vines brings you closer to the story within every bottle. Whether you’re a seasoned oenophile or just discovering the world of wine, come explore the terroir, sip the nectar of carefully nurtured vines, and indulge in the beauty of our hidden gem.
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